Simple Way to Make KetoBlondie's Blackberry Cobbler

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ketoblondie's blackberry cobbler. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

KetoBlondie's Blackberry Cobbler is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. KetoBlondie's Blackberry Cobbler is something that I’ve loved my whole life.

Simple Way to Make KetoBlondie's Blackberry Cobbler

To get started with this recipe, we have to first prepare a few ingredients. You can cook ketoblondie's blackberry cobbler using 17 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make KetoBlondie's Blackberry Cobbler:

1. Make ready For the Filling
2. Take 4 Cups Fresh Blackberries
3. Make ready 1/4 tsp Xanthan Gum
4. Prepare Zest and Juice of Half of a Lemon
5. Get 1/4 tsp Ground Cinnamon
6. Take 1/4 Cup Keto-Friendly Sweetener (I prefer Sucralose or Monkfruit
7. Make ready 1/4 Cup Keto Brown Sugar Alternative (Swerve, Monkfruit, etc.)
8. Take 1/4 tsp Vanilla
9. Take Pinch Salt
10. Prepare For the Topping
11. Take 1 1/4 Cup Almond Flour
12. Make ready 4 TBSP Melted Butter
13. Get 3 TBSP Keto-Friendly Sweetener
14. Take 1/4 Cup Keto Brown Sugar Alternative (Swerve, Monkfruit, etc.)
15. Make ready 1/2 tsp Ground Cinnamon
16. Prepare Zest From Other Half of Lemon
17. Make ready Pinch Salt

Instructions

Instructions to make KetoBlondie's Blackberry Cobbler:

1. Preheat oven to 375
2. In a small bowl, toss the blackberries with all the filling ingredients until nicely coated.
3. Pour into 12 inch cast iron skillet or a 9x9 baking dish.
4. In a bowl, mix the topping ingredients well. It should be crumbly but clump together when you pinch it with your fingers, like wet beach sand.
5. Top the berries in the pan with the crumble mixture.
6. Top with zest of 1/2 lemon
7. Bake for 20 minutes or until golden brown. (mine sometimes ends up slightly dark in spots which I thought would taste burnt, but it actually tastes amazing and adds a chewy texture, so if yours gets a little dark, don't worry! It's delicious!)
8. Let set for 10 minutes before serving, the Xanthan gum will thicken the berries as it cools.
9. Serve warm or cool, with or without low carb vanilla ice cream, though I HIGHLY recommend a la mode!

As simple as that Recipe of KetoBlondie's Blackberry Cobbler

So that is going to wrap this up with this exceptional food ketoblondie's blackberry cobbler recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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