Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, restaurant style french fries. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Restaurant Style French Fries is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Restaurant Style French Fries is something that I have loved my whole life. They are nice and they look fantastic.
How to Make Restaurant Style French Fries
To get started with this recipe, we must prepare a few components. You can cook restaurant style french fries using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Restaurant Style French Fries:
- Make ready 2 potato sliced, Cut in 1-2 cm each
- Make ready As per taste Salt
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp maggie magic masala
- Make ready as required Oil for frying
- Get 2 tbsp cornflour
- Get as required Water for boiling
Instructions
Instructions to make Restaurant Style French Fries:
- First cut potato then wash them 2-3 times or till water gets clear. Then heat water for boiling add little salt then add washed potato boil them for 5 mins on medium flame.
- Drain out the potato spread them on the cloth let it cool down then add cornflour mix them well and refrigerate them for at least 1-2hrs in freeze. After 2 hrs keep oil for frying. Meanwhile in a separate bowl add salt, red chilli powder and Maggie magic masala and mix them.
- Fry the potato wedges on high flame till it changes colour. Remove it on tissue paper sprinkle the ready masala over it. Serve hot with ketchup.
As simple as that Recipe of Restaurant Style French Fries
So that is going to wrap it up with this exceptional food restaurant style french fries recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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