Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, butternut squash. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Butternut Squash is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Butternut Squash is something which I have loved my whole life.
Steps to Prepare Butternut Squash
To begin with this recipe, we have to prepare a few ingredients. You can have butternut squash using 8 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Butternut Squash:
- Prepare 1 medium (2.5 lb) butternut squash, peeled
- Take 1 tbsp olive oil
- Get 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Get 2 cloves garlic, chopped
- Prepare 3 tbsp parmesan cheese, grated
- Take 1 tsp fresh sage, minced
- Prepare 1/2 tsp lemon zest, grated
Instructions
Steps to make Butternut Squash:
- preheat oven to 450 F - coat baking sheet with non-stick spray
- cut squash in half, length wise. Remove seeds
- cut neck width wise to 1/2 inch slices
- cut bottom length wise to 1/2 inch wedges
- Toss squash with oil, salt, and pepper to coat evenly, spread on pan
- Roast 15 minutes, flip squash, add garlic on top
- Roast 8-10 more minutes (until you begin to see light gold spots), add parmesan on top
- Roast 2-3 minutes more, sprinkle with sage and lemon zest - .
As simple as that Recipe of Butternut Squash
So that is going to wrap this up for this special food butternut squash recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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