How to Prepare Namkeen mathri

Marian Daniel   03/08/2020 20:26

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 413
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 111 calories
  • Namkeen mathri
    Namkeen mathri

    Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, namkeen mathri. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

    Today I show you how to make namkeen mathri. How to make Punjabi Namkeen Mathri. Step by step Punjabi Namkeen Mathri recipe.

    Namkeen mathri is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Namkeen mathri is something that I’ve loved my whole life.

    Recipe of Namkeen mathri

    To get started with this recipe, we must prepare a few components. You can have namkeen mathri using 8 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Namkeen mathri:

    1. Prepare 1 cup all purpose flour
    2. Make ready 1 tsp carom seeds
    3. Make ready 1/3 cup semolina
    4. Get 2 tbsp curd
    5. Make ready 4 tbsp oil
    6. Take 1 tsp baking powder
    7. Prepare 1 tsp salt
    8. Take 1 tsp black pepper

    Namkeen (Salted) Methi (Fenugreek) Mathri (Crackers) is one such delightful fried Indian finger snack that is traditionally made with all white flour (called "maida" in hindi) and lots of butter/clarified butter. How do you make namkeen mathi? There is one big advantage of mathri is we will keep this for a month and it is very easy to prepare at home at a reasonable amount of money. Buy namkeen online in India from Mirchi.com.


    Instructions

    Instructions to make Namkeen mathri:

    1. Mix all the ingredients well and make a hard dough.
    2. Make oil hot to fry and rest the dough for 15 minutes
    3. Start flattening the dough and use any round or shaped utensils to cut the shape of small mathri.
    4. Use fork to pinch it all over and fry at high flame until looks golden not brown.
    5. Enjoy crispy so crunchy mathri as snack.preservable for one week to 10 days

    Get yummy namkeens and snacks online at the best price. Choose from a wide variety of namkeen products. Trikoni Mathri or Namkeen Khaja - A crisp and layered savoury cracker. Trikoni Mathri (or Matthi) is a very popular snack of India. Names and pronunciations vary across different states but the approach.

    As simple as that Simple Way to Prepare Namkeen mathri

    So that is going to wrap this up with this special food namkeen mathri recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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