Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, summer squash casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Summer Squash Casserole is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Summer Squash Casserole is something which I have loved my entire life.
Zucchini and yellow squash are some of the overlooked vegetables that somehow magically reappear during the summer months and at a Thanksgiving table. This cheese-enhanced squash casserole is quick and easy to prepare and will please all the members of your family. Squash casserole is the most versatile Southern side dish.
Recipe of Summer Squash Casserole
To get started with this recipe, we have to first prepare a few ingredients. You can have summer squash casserole using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Summer Squash Casserole:
- Get 4 Summer Squash, sliced
- Take 1 Red Onion
- Make ready 1 Green Pepper, chopped
- Prepare 1/4 cup Mayonnaise
- Make ready 1 Egg, beaten
- Make ready 1 Sleeve Ritz Crackers
- Take 1 tbsp. Melted Butter
Soft, white breadcrumbs double as a feather-light binder and golden crumb topping in this summer squash casserole. This recipe for Southern-style summer squash casserole is perfect for the abundance of zucchini and yellow squash you find at summer farmer's markets and in your own home garden. This Squash Casserole from Delish.com is the best way to use up your summer squash. Spiralized Zucchini & Summer Squash Casserole.
Instructions
Steps to make Summer Squash Casserole:
- Boil squash and onion for 15 minutes, until soft.
- Drain water and mash vegetables. Put vegetables in glass baking dish.
- Mix mayonnaise, egg and green pepper, then mix mayonnaise mixture with vegetables in baking dish.
- Crush crackers into crumbs and mix with melted butter. Spread over top of vegetables.
- Bake at 375 for 35 minutes, until cracker topping is browned.
One of our Best Summer Squash Recipes is this Squash Casserole with Green Chile. Yellow crookneck squash, green chile, onions, cheese and a crumb topping. The casserole uses the gobs and gobs of zucchini and summer squash from our summer gardens. Depending on what you have on hand, use either zucchini or yellow summer squash. Yellow squash is easily overlooked (cauliflower gets all the attention), but with the addition of cheese and a buttery cracker topping, you can transform it into a summer casserole perfect for a barbecue.
As simple as that Recipe of Summer Squash Casserole
So that is going to wrap it up with this exceptional food summer squash casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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