Recipe of Sauteed Cauliflower with Fish Ball

Don Saunders   20/07/2020 12:05

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1035
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 235 calories
  • Sauteed Cauliflower with Fish Ball
    Sauteed Cauliflower with Fish Ball

    Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sauteed cauliflower with fish ball. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

    Sauteed Cauliflower with Fish Ball is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sauteed Cauliflower with Fish Ball is something which I have loved my whole life. They’re fine and they look wonderful.

    Simple Way to Prepare Sauteed Cauliflower with Fish Ball

    To begin with this particular recipe, we have to first prepare a few ingredients. You can have sauteed cauliflower with fish ball using 6 ingredients and 1 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Sauteed Cauliflower with Fish Ball:

    1. Make ready 1 head cauliflowe
    2. Get 5 pcs fish ball, slice it
    3. Take Garlic and ginger minced
    4. Make ready Beansprout
    5. Take Spring onion
    6. Prepare 1 tsp Oyster sauce

    Instructions

    Steps to make Sauteed Cauliflower with Fish Ball:

    1. Saute garlic and ginger until soft then add sliced fishball mix it then drop the cauliflower. Add a little water and oyster sauce. Cover and simmer until cauliflower are half done.

    As simple as that Recipe of Sauteed Cauliflower with Fish Ball

    So that is going to wrap this up for this exceptional food sauteed cauliflower with fish ball recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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