Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mustard food processor. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mustard Food processor is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Mustard Food processor is something that I’ve loved my whole life.
Easiest Way to Make Mustard Food processor
To get started with this recipe, we must first prepare a few components. You can have mustard food processor using 5 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Mustard Food processor:
- Get 4 eggs (I use large)
- Take 3/4 cup granulated sugar
- Make ready 3/4 cup White vinegar
- Take 1 1/2 oz dry mustard (use 2 ounces if you like more heat)
- Get 4 tbsp butter
Instructions
Steps to make Mustard Food processor:
- In the food processor mix the four eggs.
- Add and mix 3/4 cup granulated sugar, 3/4 cup white vinegar and 1 1/2 ounces of dry mustard powder. (Use 2 ounces if like more heat)
- Put mixture in pan. Cook over medium to medium high heat stirring til thick and bubbly doesn't take long; ten minutes at most.
- Remove from heat and add 4 T butter.
- Stir mixture til butter melts. Cool. Pour into container. Refrigerate.Makes 16 ounces. Good on burgers or use as dipping sauce for soft pretzels, sausage balls, or chicken strips.
As simple as that Recipe of Mustard Food processor
So that is going to wrap it up for this exceptional food mustard food processor recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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