Recipe of Egg Muffins

Maud Smith   16/09/2020 18:35

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1313
  • 😎 Rating: 5
  • 🍳 Category: Dinner
  • 🍰 Calories: 253 calories
  • Egg Muffins
    Egg Muffins

    Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, egg muffins. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Egg Muffins is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Egg Muffins is something which I’ve loved my whole life.

    Simple Way to Prepare Egg Muffins

    To begin with this recipe, we have to first prepare a few ingredients. You can have egg muffins using 10 ingredients and 6 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Egg Muffins:

    1. Prepare 6 large eggs
    2. Get 1 cup Mutton keema cooked
    3. Prepare 1/2 cup Red, Green, Yellow bell pepper diced
    4. Get 1/2 cup Sweet corn
    5. Prepare 1 Onion minced
    6. Prepare 1 teaspoon Garlic powder
    7. Get 1 teaspoon Pepper Powder
    8. Take 2 tablespoons Coriander leaves
    9. Get 1 cup Grated cheese
    10. Make ready as per taste Salt

    Instructions

    Instructions to make Egg Muffins:

    1. Preheat oven at 180'c. Apply Oil with a brush or spray on the muffins tray or muffins silicon cup moulds.
    2. Put all ingredients on a mixing bowl and mix lightly with a fork.
    3. Then pour the mix in muffins tray or moulds..
    4. Now keep it in the middle rack and bake for about 20-25 minutes.
    5. Put a toothpick at the center of a muffin. If it comes out clean, the muffins are ready.
    6. Now take the tray out and keep on the stand for 5 minutes.. And then enjoy your muffins with tomato ketchup.

    As simple as that Recipe of Egg Muffins

    So that is going to wrap this up with this exceptional food egg muffins recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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