Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, sichuan spicy squid 麻辣花枝. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Sichuan Spicy Squid 麻辣花枝 is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sichuan Spicy Squid 麻辣花枝 is something that I’ve loved my whole life.
Recipe of Sichuan Spicy Squid 麻辣花枝
To begin with this recipe, we have to first prepare a few components. You can have sichuan spicy squid 麻辣花枝 using 18 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sichuan Spicy Squid 麻辣花枝:
- Make ready (A) 400g Squids 花枝
- Take (B) 100g Dried Chilis "grinned" 辣椒干磨成粒状
- Make ready (C) Sichuan Chili's Oil 麻辣油
- Take 1 tsp Red Pepper 红花椒
- Get 1 tsp Green Pepper 緑花椒
- Make ready 1 pc (2") Cinnamon 桂皮
- Get 2 Flower Star Anise 八角
- Prepare 4 pcs Bay Leaf 月桂叶
- Make ready (D) Favor Oil
- Get 30 g Whole Garlic 蒜
- Take 60 g Chop Onion 洋葱
- Make ready 50 g Gingers 姜片
- Make ready 20 g Spring Onion 葱段
- Get 600 ml Vegetables Oil 油
- Make ready (E) Sauce (mixed well)
- Make ready 3 tbsp Black Vinegar 黑醋
- Prepare 3 tbsp Soy Sauce 酱油
- Get 2 tsp Sugar 糖
Instructions
Steps to make Sichuan Spicy Squid 麻辣花枝:
- Prepared items (D), wok with medium heat, fried all ingredients till favor smell occurred and removed it and prepare for the next step…
- After the first step items (D), put in all the ingredients items (C) fried until favor smell occurred and remove the rest, only left the hot oil prepare for next step..
- Item (B) grinned chili's and put into a metal or ceramic bowl ready to mix with hot oil item (C) & stir well.
- Cleaning the Squids and steam for 8~10 minutes then remove the excess water from the Squids,
- Lastly, prepare a plates for the squids and put in the sauce prepared earlier.. and ready to be served.
As simple as that Simple Way to Make Sichuan Spicy Squid 麻辣花枝
So that’s going to wrap it up with this exceptional food sichuan spicy squid 麻辣花枝 recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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