Steps to Prepare Fried Squid

Hattie Silva   16/07/2020 20:00

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 949
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 173 calories
  • Fried Squid
    Fried Squid

    Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fried squid. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

    Fried Squid is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Fried Squid is something that I’ve loved my whole life. They are nice and they look wonderful.

    Recipe of Fried Squid

    To get started with this particular recipe, we have to first prepare a few components. You can cook fried squid using 5 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Fried Squid:

    1. Make ready Squid rings and tentacles
    2. Take 2 cups self rising flour
    3. Prepare 1 egg
    4. Make ready Season salt and pepper
    5. Make ready Small bowl of sweet chili sauce

    Instructions

    Steps to make Fried Squid:

    1. Crack egg and break yolk. Add squid rings and tentacles.
    2. In a plastic shopping bag, add flour and seasoned salt- however you like
    3. Add squid to flour and shake. Making sure each ring is covered.
    4. Add oil half way up the pot. And once you think oil is ready add a bit of the flour. If you see tiny bubble the oil is ready. If oil is too hot, add more oil to cool down existing oil.
    5. Fry until golden brown and place on paper towels. Enjoy with sweet chili sauce.

    As simple as that Simple Way to Make Fried Squid

    So that is going to wrap this up with this special food fried squid recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close