Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, restaurant style sweetcorn soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Restaurant Style Sweetcorn Soup is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Restaurant Style Sweetcorn Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
Steps to Make Restaurant Style Sweetcorn Soup
To begin with this recipe, we must first prepare a few ingredients. You can have restaurant style sweetcorn soup using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Restaurant Style Sweetcorn Soup:
Take 1 1/2 bowl sweet corn frozen
Make ready 1/2 carrot finely chopped
Get 12 beans finely chopped
Take 1 tsp sugar
Take 2.5 glass water
Get 1/2 tsp white pepper powder
Prepare 1 tbsp butter
Prepare 2 tbsp cornflour
Prepare to taste salt
Instructions
Instructions to make Restaurant Style Sweetcorn Soup:
In a mixer jar add 1/2 katori corn and 1/2 katori water and make a smooth paste.
Heat a deep wok add water, sweet corn paste, beans, carrot, sweet corn puree, salt, sugar and bring a boil.
Add whitepepper, mix well, boil for 5 to 8 minutes.
Remove foam from top, it appears because of sweet corn puree.
Make a thick batter of cornflour and water. Add this batter in wok to get desired consistency.
Boil for minimum 1 minute.
Add butter and cook till butter melts. Mix it well.
Sweetcorn soup is ready. Serve hot
As simple as that Recipe of Restaurant Style Sweetcorn Soup
So that is going to wrap it up with this special food restaurant style sweetcorn soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!