Recipe of Adobong Pusit

Lina Schmidt   09/07/2020 15:30

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 105
  • 😎 Rating: 5
  • 🍳 Category: Lunch
  • 🍰 Calories: 248 calories
  • Adobong Pusit
    Adobong Pusit

    Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, adobong pusit. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    Adobong Pusit is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Adobong Pusit is something that I have loved my entire life. They are fine and they look fantastic.

    Simple Way to Make Adobong Pusit

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook adobong pusit using 9 ingredients and 4 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Adobong Pusit:

    1. Take 1 kg baby squid
    2. Prepare tbsp cooking oil
    3. Get 1 clove garlic
    4. Get 1 small onion, chopped
    5. Prepare 1 bunch silantro
    6. Take 2 tbsp soy sauce
    7. Take 2 tbsp vinegar
    8. Get 1 tsp sugar
    9. Get 1 pepper

    Instructions

    Steps to make Adobong Pusit:

    1. Saute garlic onion in pan
    2. Add squid , vinegar and soy sauce let it simmer for 3 -4 mins 🐙🐙🐙
    3. Add Salt , sugar and pepper to taste
    4. Garnish with silantro before serving

    As simple as that Recipe of Adobong Pusit

    So that is going to wrap it up for this exceptional food adobong pusit recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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