Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carrots achar. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrots Achar is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Carrots Achar is something which I’ve loved my whole life.
Recipe of Carrots Achar
To begin with this recipe, we have to prepare a few components. You can cook carrots achar using 8 ingredients and 13 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Carrots Achar:
- Take 2 kg Carrots
- Prepare 2 tbsp Salt
- Take 1 tbsp Red chilli powder
- Prepare 1 tbsp Trumice
- Get 1/2 cup Mustard Rai Seeds
- Prepare 8-10 piece Green Chilli julienne
- Take 100-125 g Fresh garlic
- Get 2 glass Boiled water
Instructions
Instructions to make Carrots Achar:
- Wash
- Peeled
- Cut to the thick julienne
- Add haldi
- Also add salt
- Red chilli powder
- Then stirring
- Also add cruched mustard (rai) and mix well and there should be a nice coat on the carrots.
- Also add 2 glass of water and mix it or leave it one day stir in tore tore dar
- After one day add julienne cutting green chillies
- Also add fresh garlic chopped
- Mix very well carrots achar ready served veggies dal
- Yummy 😋
As simple as that Guide to Prepare Carrots Achar
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