Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, caramelized carrots. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Caramelized Carrots is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Caramelized Carrots is something which I have loved my entire life. They are fine and they look wonderful.
Recipe of Caramelized Carrots
To get started with this recipe, we must first prepare a few components. You can have caramelized carrots using 4 ingredients and 6 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Caramelized Carrots:
- Take 2 cup Baby carrots
- Prepare 1 tbsp Butter
- Make ready 1 tbsp Brown sugar
- Make ready 1 pinch Salt
Instructions
Steps to make Caramelized Carrots:
- In a medium pot, gently boil carrots on medium heat for 40 minutes.
- Once tender, yet firm, drain the water from the pot.
- In a frying pan melt butter and add carrots on medium heat.
- Gently stir carrots until they are all shiny from the butter.
- Sprinkle the brown sugar and salt over the carrots and stir till well coated and the sauce is bubbly.
- Serve hot and enjoy.
As simple as that Easiest Way to Prepare Caramelized Carrots
So that is going to wrap this up with this exceptional food caramelized carrots recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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