Recipe of Miso Squid Rice Bowl

Marion Terry   04/10/2020 06:34

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 1285
  • 😎 Rating: 4.1
  • 🍳 Category: Lunch
  • 🍰 Calories: 249 calories
  • Miso Squid Rice Bowl
    Miso Squid Rice Bowl

    Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, miso squid rice bowl. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

    Miso Squid Rice Bowl is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Miso Squid Rice Bowl is something which I have loved my entire life. They are fine and they look fantastic.

    Recipe of Miso Squid Rice Bowl

    To begin with this particular recipe, we have to first prepare a few ingredients. You can cook miso squid rice bowl using 15 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Miso Squid Rice Bowl:

    1. Prepare 100 g Squid Rings
    2. Prepare 1/4 Onion *thinly sliced
    3. Take 1-2 Cabbage Leaves *cut into strips
    4. Get 4 cm Carrot *cut into strips
    5. Prepare *Other Suggestions: Bok Choy, Wom Bok, Shiitake, Shimeji, Black Fungus, Spinach, etc
    6. Get 1 tablespoon Oil
    7. Prepare 1 serving Freshly Cooked Rice
    8. Make ready 1/2 Spring Onion *finely chopped
    9. Get Shichimi (Japanese Chilli Spice Mix)
    10. Get <Marinade Sauce>
    11. Take 1 teaspoon grated Ginger
    12. Prepare 1 & 1/2 tablespoons Miso
    13. Get 1 tablespoon Sake (Rice Wine)
    14. Take 1 tablespoon Mirin
    15. Take 1/2-1 teaspoon Sugar *optional

    Instructions

    Steps to make Miso Squid Rice Bowl:

    1. Combine all the marinade ingredients in a bowl. *Note: Sugar is optional, but you may wish to add it for extra sweetness.
    2. Add Squid Rings to the marinade, stir to combine, and set aside. While Squid Rings are being marinated, prepare vegetables.
    3. Heat Oil in a frying pan over medium high heat, and cook vegetables. When the vegetables are cooked, add the Squid Rings with marinade all at once, and cook until the Squid Rings are cooked and the sauce is thickened.
    4. Half fill a bowl with Freshly Cooked Rice and cover it with the squid & vegetables mixture. Sprinkle with finely chopped Spring Onion and Shichimi (Japanese Chilli Spice Mix), and enjoy.

    As simple as that Easiest Way to Make Miso Squid Rice Bowl

    So that’s going to wrap it up for this special food miso squid rice bowl recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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