Recipe of ‘Ikayaki’ Squid Okonomiyaki

Corey Daniels   03/10/2020 21:15

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1283
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 274 calories
  • ‘Ikayaki’ Squid Okonomiyaki
    ‘Ikayaki’ Squid Okonomiyaki

    Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, ‘ikayaki’ squid okonomiyaki. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    ‘Ikayaki’ Squid Okonomiyaki is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. ‘Ikayaki’ Squid Okonomiyaki is something that I’ve loved my entire life. They’re fine and they look wonderful.

    Simple Way to Prepare ‘Ikayaki’ Squid Okonomiyaki

    To begin with this recipe, we have to prepare a few ingredients. You can have ‘ikayaki’ squid okonomiyaki using 11 ingredients and 5 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make ‘Ikayaki’ Squid Okonomiyaki:

    1. Get 1 Squid Tube *about 150g Squid
    2. Prepare 2 Eggs
    3. Prepare 1 tablespoon Oil
    4. Prepare ‘Okonomiyaki’ Sauce
    5. Make ready Japanese Mayonnaise
    6. Make ready <Batter>
    7. Prepare 1 & 1/4 cups Water
    8. Take 1/2 teaspoon Dashi Powder *Bonito (Katsuobushi) Type recommended
    9. Make ready 1 cup Plain Flour
    10. Prepare 1/2 teaspoon Salt
    11. Prepare 2-3 Spring Onions *finely chopped, save some for topping

    Instructions

    Instructions to make ‘Ikayaki’ Squid Okonomiyaki:

    1. You can use any parts of Squid. I usually use 1 Squid Tube. Slice or cut into the size that is easy to eat.
    2. Combine all the Batter ingredients in a bowl. Add squid and mix well. You can make 1 large pancake OR 2 pancakes.
    3. Heat Oil in a frying pan over medium heat, pour the batter and form a large pancake. Make a hole (OR 2 holes) in the pancake and place Egg(s) in the hole(s).
    4. When the edges are cook and the bottom is nicely browned, flip the pancake over. As the Egg is not yet cooked at this stage, it’s the easiest to use a large plate. Slide the pancake to the plate, carefully cover it with the hot frying pan, then flip over.
    5. Cook until both sides are nicely browned and Squid pieces are cooked. Transfer onto a serving plate and drizzle some ‘Okonomiyaki’ Sauce and Japanese Mayonnaise over, sprinkle with some chopped Spring Onion, and enjoy it hot.

    As simple as that Steps to Make ‘Ikayaki’ Squid Okonomiyaki

    So that is going to wrap it up with this special food ‘ikayaki’ squid okonomiyaki recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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