Recipe of Paneer masala restaurant style

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, paneer masala restaurant style. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Paneer masala restaurant style is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Paneer masala restaurant style is something which I have loved my entire life. They’re fine and they look wonderful.

Easiest Way to Make Paneer masala restaurant style

To get started with this particular recipe, we have to first prepare a few ingredients. You can have paneer masala restaurant style using 22 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Paneer masala restaurant style:

1. Prepare 400 gm paneer
2. Get as needed oil
3. Get to taste salt
4. Prepare to taste water
5. Take 2 onion roughly chopped
6. Take 2 Chopped tomatoes
7. Get 1 tsp Chopped cashewnut
8. Make ready 6 Chopped garlic cloves
9. Get 1 tsp grated ginger
10. Prepare 4 red dry chilli
11. Take as needed fenugreek leaves
12. Make ready 2 tbsp ghee
13. Prepare 1 tsp dry roasted jeera powder
14. Prepare 1 tsp coriander powder
15. Prepare 2 bay leaves
16. Get 1 Cumin seeds
17. Make ready 1 tsp solid garam masala
18. Prepare 1/2 cup chopped coriander leaves
19. Take 1/2 tsp red chilli powder
20. Get 1 tsp fresh black pepper powder
21. Make ready 1/2 cup grated khoya
22. Prepare 1 tsp garam masala powder

Instructions

Instructions to make Paneer masala restaurant style:

1. Cut paneer in square pieces and put all ingredients near to the cooking side, heat the pan put little oil to the pan add garlic,then onion pieces,saute for two minutes then add the tomatoes,saute it,add crushed ginger then add the cashewnut saute for more few minutes then add the half cup of water boil then switch off the flame and keep aside. when the masala becomes cool blend it like a puree and keep aside.
2. Now heat another pan put oil as required,add bay leaves saute,add jeera then garam masala sauteed,add masala puree to the pan add the termaric powder,then black pepper powder and little red chilli powder give it a well mix and saute until the oil evaporates from the gravy,
3. Add jeera dhania powder mix well,add garam masala powder mix again and saute for few minutes,
4. Now add the paneer pieces and saute more minutes,add fenugreek leaves mix and the gravy becomes thickened,add chopped coriander leaves mix well add grated khoya mix again it gives a good taste to the paneer masala,last of all add ghee to the gravy and mix and that's all.
5. Delicious restaurant style paneer masala is ready to serving.you can serve with hot rice.

As simple as that Recipe of Paneer masala restaurant style

So that’s going to wrap it up with this exceptional food paneer masala restaurant style recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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