Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, yakhni polao restaurant style ππ. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Yakhni polao restaurant style ππ is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Yakhni polao restaurant style ππ is something that I’ve loved my entire life.
How to Prepare Yakhni polao restaurant style ππ
To get started with this particular recipe, we must prepare a few components. You can cook yakhni polao restaurant style ππ using 34 ingredients and 13 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Yakhni polao restaurant style ππ:
Get #polao
Prepare 1 kg Rice (soak)
Take 1 and half kg Mutton
Prepare 2 Onions slice cut
Get 1 and half Tomatoes
Get 4-5 Green chilli
Get 1 inch ginger
Prepare 4-5 garlic clove
Get 1 Lemon / 1tbls juice
Make ready 2 tbls oil (bcz yakhni main b oil hota ha)
Make ready Water as required
Make ready 1 tbls Yellow food clr
Prepare 2 tbls fry onion
Make ready #Spices
Get 1 tbls salt or to taste
Take 1 tbls black pepper powder
Prepare 1 tbls white pepper powder
Get 1 tbls Coriander powder
Make ready 1 tbls polao masala
Get 1 tbls Carom seeds
Take 2-3 Cinnamon stick
Make ready 1 Cardamon
Get #Stock/yakhni
Get Mutton
Get Water
Make ready 1 onion dice cut
Prepare 2-3 Green chilli dice cut
Make ready 1 tbls ginger paste
Get 1 tbls garlic paste
Take 1 tbls Carom seeds
Get 1 tbls fennel seeds
Get 1 tbls slat
Prepare 1 tbls black pepper powder
Get 1 Cardamon and Cinnamon stick
Instructions
Steps to make Yakhni polao restaurant style ππ:
Wash your hand say bismiAllah and droud shareef
First prepare your stock wash mutton very well add in pateela now add water all spices that mentioned above cook first on high flame until one boil come then low medium your flame and cook it untill mutton done
Now assemble all ingredients that use in polao preparation
Now take a blender add tomatoes,ginger,garlic,green chilli 2tbls water and blend fine paste
Take a wok place on another stove add 2tbsl oil and Onion fry it untill done with light golden brown clr
Take it out some onion for dum
Now add some water in wok when Onion done and also add blend mixture in it
When aroma release then add mutton after strain it from stock stir it for 5m
Now add all spices that mentioned above and continuously stir it untill aroma release
After that add yakhni/stock according to rice and bring it to boil then add rice after strain it
Now cook it medium flame until rice will be cook 95% and water will be reduce add yellow food colore (mix it before with 1tbls water) add green chilli and fry onion
Keep on Dum for 5-10m on low flame place tawa on flame then place wok and cover it with aluminum foil after 5m remove from stove
Now dishout in plate and serve it…yummy yakhni polao is readyπππ
As simple as that Recipe of Yakhni polao restaurant style ππ
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