Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, carrots roasted in the oven. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrots Roasted in the Oven is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Carrots Roasted in the Oven is something which I have loved my whole life.
How to Make Carrots Roasted in the Oven
To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrots roasted in the oven using 3 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Carrots Roasted in the Oven:
- Get 1-1/2 pound carrots
- Get 1/4 cup extra Virgin olive oil
- Make ready 1 tablespoon salt
Instructions
Instructions to make Carrots Roasted in the Oven:
- Preheat oven 400 degrees Fahrenheit
- Peel the carrots. Cut into manageable pieces. This will allow evenly cooking. Add oil coating every piece. Then salt.
- Cook for 30 minutes till fork tender.
- Serve I hope you enjoy!
As simple as that Simple Way to Make Carrots Roasted in the Oven
So that’s going to wrap it up with this special food carrots roasted in the oven recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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