Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, palang saager tarkari. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Palang saager tarkari is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Palang saager tarkari is something which I’ve loved my entire life.
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Recipe of Palang saager tarkari
To begin with this particular recipe, we have to prepare a few ingredients. You can have palang saager tarkari using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Palang saager tarkari:
- Get 2 bundles chopped spinach
- Take 300 g peeled and chopped pumpkin
- Make ready 1 big. chopped brinjal
- Take 1/2 bundle chopped coriander leaves
- Make ready 1 tsp turmaric powder
- Get 1 tsp red chilli powder
- Make ready 2 tsp homemade jeera_dhania powder
- Get As needed. mustard oil
- Get 1 tsp jeera
- Prepare 1/2 tsp hing
- Make ready 1/2 tbsp grated ginger
- Prepare As needed. water
- Make ready to taste salt
- Prepare 1 cup daler bori
- Take 5 green chillies uncut
Today I am sharing Spinach or Palak or Palang saga tarkari, which is an authentic Odia recipe. This dish is very tasty and healthy also. At first heat a pan and dry roast the vadi. Hope you like this pui saager chor.
Instructions
Steps to make Palang saager tarkari:
- Wash all vegetables before cutting and then chopped and keep aside,put daler bori to the heated oil in the pan and shallow fry and keep aside.
- Put more mustard oil as needed,when it is boiled put jeera saute for few seconds,add ginger,add hing saute for few minutes then add chopped pumpkin,and chopped brinjal put turmaric powder and red chilli powder and give it a good mix,
- Continue to saute put green chillies,and jeera dhania powder and mix again,and keep the flame in high mode of small burner.
- Yummy tasty palang saager tarkari is ready to serve it is best with hot rice.
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As simple as that Recipe of Palang saager tarkari
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