Steps to Prepare Chena Bora Tarkari

Mayme Evans   23/10/2020 15:39

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 485
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 255 calories
  • Chena Bora Tarkari
    Chena Bora Tarkari

    Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chena bora tarkari. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

    Chena Bora Tarkari is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chena Bora Tarkari is something which I have loved my whole life.

    How to Make Chena Bora Tarkari

    To begin with this particular recipe, we have to prepare a few ingredients. You can cook chena bora tarkari using 27 ingredients and 13 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Chena Bora Tarkari:

    1. Prepare 1/2 lit Milk
    2. Take 2 tbsp Vinegar
    3. Take 1/4 tsp Salt
    4. Get 1/4 tsp Haldi
    5. Take 1/4 tsp Red chilli powder
    6. Make ready 1/4 tsp Garam masala
    7. Get 1 tbsp Chopped coriander leaves
    8. Get 2 tbsp Chopped onion
    9. Get 1/4 tsp Baking powder
    10. Take 1 cup Oil for deep frying
    11. Get 2 tbsp Oil
    12. Get 1 tbsp Cumin
    13. Take 1 Bay leaf
    14. Make ready 2 Onions
    15. Take 5 pods Garlic
    16. Take 1 inch Ginger
    17. Take 1 Tomato
    18. Take 3 tbsp Chopped onion
    19. Make ready 1/2 tsp Salt
    20. Take 1 inch Cinnamon
    21. Make ready 1/2 tsp Haldi
    22. Take 1/2 tsp Red chilli powder
    23. Take 1/2 tsp Coriander powder
    24. Take 1/2 tsp Garam masala
    25. Make ready 1tbsp Chopped coriander leaves
    26. Prepare 2 Boiled potatoes
    27. Prepare 1 pinch Sugar

    Instructions

    Steps to make Chena Bora Tarkari:

    1. Boil milk in a sauce pan then add vinegar and let it split. Then drain it in a colander. Let it cool down.
    2. Heat oil for deep frying
    3. In a mixing bowl add chhena, salt, red chilli powder, haldi, garam masala, Baking powder, chopped onion and chopped coriander leaves. Mix properly. Then make balls. Deep fry them in oil. You will get 15 balls.
    4. In a blender jar add onion, ginger, garlic, cumin and cinnamon and make a smooth paste
    5. Heat oil in a pan add bay leaf and cumin. Let it crackle
    6. Now add chopped onion and saute up to golden brown.
    7. Then add add masala paste and saute.
    8. When it is almost dry add chopped tomatoes and also all the dry spices
    9. Let it cook up to oil separates
    10. Now cut potatoes and add to it and saute. Add water and let it boil and add sugar
    11. Cover and cook for 3 to 4 mins
    12. Then add fried chhena balls and cook for 5 mins covering all the way
    13. Add chopped coriander leaves for garnishing

    As simple as that Simple Way to Prepare Chena Bora Tarkari

    So that is going to wrap it up with this exceptional food chena bora tarkari recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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