Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, kesar badam cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kesar Badam Cookies is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Kesar Badam Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.
How to Make Kesar Badam Cookies
To begin with this particular recipe, we have to first prepare a few components. You can have kesar badam cookies using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Kesar Badam Cookies:
Get 1& 1/2 bowl Wheat Flour
Prepare 1/2 bowl butter (Must be in Room Temp.)
Prepare 1/2 bowl Sugar Powder
Get 1 tsp Baking Soda
Get 1/2 bowl Amond slices & Powder
Make ready 5-6 Keasr petals
Get as needed Food Colour - Orange(Not Necessary)
Make ready 1 pinch Salt
Prepare 1/2 tsp Kesar(Saffron) Essence
Instructions
Steps to make Kesar Badam Cookies:
In small bowl take 1 tsp water add kesar petals in it. Take flour,sugar, salt, Kesar essence., almond coarse powder, Orange colour & baking soda in bowl. Add melted butter & mix well.
Add little bit water & Kesar petal which you keep aside in water(You will find kesaria colour so add this orange water) & make dough.
Greased cookies tray with butter. Make small ball, presses in your palm. Keep in tray at some distance as size will increase.
. Make # shape on flatten cookies & placed almond slice in middle. - - Now keep it in preheated oven of 380 the F for 18 min.
As simple as that Steps to Make Kesar Badam Cookies
So that is going to wrap this up for this exceptional food kesar badam cookies recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!