Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, badam halwa. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Badam Halwa is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Badam Halwa is something that I’ve loved my whole life. They are nice and they look fantastic.
How to Make Badam Halwa
To get started with this recipe, we have to prepare a few ingredients. You can have badam halwa using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Badam Halwa:
- Make ready 2 tbsp Ghee
- Make ready 1 cup Badam (Almonds)
- Get 1/4 tsp Cardamom powder
- Take 1/4 tsp Saffron strands
- Get 1/2 litre .thick Reduced milk or khova
- Prepare . 3/4 cup Sugar or as required
Instructions
Steps to make Badam Halwa:
- Grind badam into semi solid or finely powdered.Take a pan heat ghee,add grinded badam and mix on low flame.
- Pour reduced milk/khova and keep in stirring for 10 -15 mins on low flame
- Mix Cardamom,Saffron strands And add sugar, keep stirring until the sugar is melted or until you get desired thickness.
- Your Badam Halwa is Ready.Decorate it with pistachios,badam grated/chopped.
As simple as that Recipe of Badam Halwa
So that’s going to wrap it up for this exceptional food badam halwa recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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