Easiest Way to Prepare Badam ki kheer

Pearl Poole   19/07/2020 00:17

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1026
  • 😎 Rating: 4.9
  • 🍳 Category: Dessert
  • 🍰 Calories: 128 calories
  • Badam ki kheer
    Badam ki kheer

    Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, badam ki kheer. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Badam ki kheer is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Badam ki kheer is something that I’ve loved my whole life.

    Badam kheer has a sweet, creamy and flavorful taste of badam (almonds), milk ghee, saffron and cardamom. This recipe uses saffron which not only adds an aromatic flavor but also gives rich creamy. Enjoy the delicious taste of Badam ki Kheer at Kfoods.

    Recipe of Badam ki kheer

    To begin with this particular recipe, we have to prepare a few components. You can have badam ki kheer using 6 ingredients and 10 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Badam ki kheer:

    1. Make ready 1 ltr milk
    2. Get 1 cup soaked almond
    3. Make ready 1/2 cup soaked rice (crushed)
    4. Take 1-2 tsp cardamom powder
    5. Prepare 1-2 tbsp chopped almond for garnish
    6. Make ready 1-2 drop kewra essence/ water

    Way to prepare Badam Ki Kheer: Soak almonds overnight before you start your kheer boil the almonds. It will help you peeling the almonds. Grind the almonds in fine paste. Learn how to prepare this easy Almond Pudding (Badam Ki Kheer) recipe like a pro.


    Instructions

    Steps to make Badam ki kheer:

    1. Soaked almond in water for 5 hours. And peel the skin and grind the almond to a paste adding half cup of milk.
    2. Take a heavy bottomed pan, add milk bring a boil.
    3. Now add crushed rice, stir well.
    4. Keep stirring till the milk reduced to 3/4th of it's quantity.
    5. Now add cardamom powder.
    6. Add sugar and mix well till sugar dissolves.
    7. Now add almond paste mix well.
    8. Keep stirring, add chopped almond.
    9. Add kewra water mix well.Now heat off.
    10. Serve hot, warm or chilled.

    Badam ki Kheer tradicionalan je Indijski i Pakistanski desert: omiljen u nasoj obitelji. Priprema je jednostavna a rezultat fantastican. Ovdje ga donosim u laganoj vegan izvedbi…. Kheer: Kheer is basically milk pudding made across India, it is simlar to the Payasam made in South Indian homes. One of the most favourite Indian dessert Badaam.

    As simple as that Recipe of Badam ki kheer

    So that’s going to wrap it up with this special food badam ki kheer recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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