Easiest Way to Prepare Badam ki special firni

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, badam ki special firni. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Badam ki special firni is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Badam ki special firni is something which I have loved my whole life.

May Allah above gives you a million reasons to stay happy and may your cherish each day of your life. Learn how to make sweet badam firni with a quick and simple recipe brought to you by KFoods.com. Firni or phirni recipe is a traditional Pakistani dessert.

Steps to Make Badam ki special firni

To get started with this recipe, we have to first prepare a few ingredients. You can cook badam ki special firni using 9 ingredients and 12 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Badam ki special firni:

1. Make ready 4 litres Full cream milk
2. Get 1 big tin of condensed milk
3. Make ready 2 cups peeled almonds soaked in milk
4. Take 1/2 cup pistachio peeled and chopped
5. Get 1/2 cup cashews
6. Make ready 1 cup Basmati rice soaked in milk for 2hours
7. Get 5-6 cardamoms
8. Take to taste Sugar
9. Get Rose petals and nuts for serving

This is one of the best recipes by chef at Masala TV. For more recipes related to Low Cal Badam Ki Phirni checkout Ukdiche Modak, Banana Pancake with Fruits, Jhatphat Poha Kheer, Ukdiche Modak. Ingredients for Low Cal Badam Ki Phirni Recipe. Firni is a North Indian dessert made of milk and rice.

Instructions

Instructions to make Badam ki special firni:

1. First boil the milk and reduce it to half.
2. Add cardamon to it.
3. Now meanwhile blend basmati rice and cashews to a very smooth paste.
4. Add to the milk.
5. Keep on stirring so that the solids don't settle and burn in the bottom.
6. Add condensed milk and sugar.
7. Keep on stirring.
8. Now grind the soaked peeled almonds coarsely, Don't make it fine.
9. Add the coarsely almonds to the milk mixture.
10. Keep on stirring till it thickens and cooks well.
11. Serve chilled with nuts and rose petals.
12. Enjoy and remember me!

Indian cuisine is very well known for its variety of rice puddings like kheer, payasam, payesh etc. Firni is actually a part of the Mughlai cuisine. Traditionally, firni is a plain, creamy dessert served with almonds and pistachios in earthenware pots. Orient Micro Chef Menu with Zakir _ Grilled Chicken & Badam ki Firni. Try this instant badam firni recipe and have a little dessert with your meal.

As simple as that Recipe of Badam ki special firni

So that’s going to wrap this up for this exceptional food badam ki special firni recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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