Recipe of Halwa Puri with Cholay ki Tarkari for Two
Laura Maldonado 17/08/2020 19:06
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🌎 Cuisine: American
👩 1 - 3 servings
😍 Review: 1169
😎 Rating: 4.8
🍳 Category: Lunch
🍰 Calories: 187 calories
Halwa Puri with Cholay ki Tarkari for Two
Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, halwa puri with cholay ki tarkari for two. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Halwa Puri with Cholay ki Tarkari for Two is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Halwa Puri with Cholay ki Tarkari for Two is something that I’ve loved my whole life.
Simple Way to Make Halwa Puri with Cholay ki Tarkari for Two
To begin with this recipe, we must first prepare a few ingredients. You can have halwa puri with cholay ki tarkari for two using 24 ingredients and 13 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Halwa Puri with Cholay ki Tarkari for Two:
Prepare Ingredients for Halwa
Get 1 cup Semolina
Prepare 1 cup Ghee
Take 1 cup Sugar
Make ready 2 cup Water
Get 3 cardimon
Prepare Pinch food colour
Make ready Chanay 2 cups boiled (over night soaked)
Take 1 onion
Make ready 1 tomato
Prepare Saunf half tsp
Make ready Methi dana half tsp
Take pinch Turmeric powder
Prepare 1/4 cup Oil
Take 1 tsp Chilli flakes
Prepare to taste Salt According
Make ready Kasuri methi half tsp
Prepare pinch Chicken powder
Take For Puri Ingredients
Take 2 cup Maida
Make ready Pinch salt
Take 3 tbs ghee
Get 1/2 cup Wheat flour
Prepare Water as required
Instructions
Instructions to make Halwa Puri with Cholay ki Tarkari for Two:
First take a pan and preheat ghee and add cardemon
Then add semolina and mix slowly for 5 min
Add sugar and again mix slowly
After melting sugar turnout flame
And rest for 10 min
After 10 min add 2 cup water with pinch of colour
Mix well and cook in slow flame for 10 min DONE
TARKARI:In a pan pour oil and add chopped onion, saunf,methi dana and chopped tomatoe.and fry in slow flame then add all spices except kasuri methi
Add boiled chanay with water and mix well
Then add kasuri methi and mix and cook in slow flame
And garnish with green chilli and coriander
FOR PURI:All ingredients mixed and knead soft dow
With the help of rolling pin make puri and fry in hot ghee
As simple as that Guide to Make Halwa Puri with Cholay ki Tarkari for Two
So that is going to wrap this up for this exceptional food halwa puri with cholay ki tarkari for two recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!