Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, badam kheer. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Badam kheer has a sweet, creamy and flavorful taste of badam (almonds), milk ghee, saffron and cardamom. This recipe uses saffron which not only adds an aromatic flavor but also gives rich creamy. Badam kheer - Badam payasam is a creamy, rich and delicious Indian pudding made with almonds, milk, sugar, cardamoms and saffron.
Badam kheer is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Badam kheer is something which I have loved my whole life. They’re fine and they look fantastic.
Recipe of Badam kheer
To get started with this recipe, we have to first prepare a few components. You can have badam kheer using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Badam kheer:
- Take 10 - 15 badam paste
- Make ready 500 g milk
- Take 1/4 spoon elachi powder
- Take 1/2 cup sugar
- Prepare 2 spoon desi ghee
Drain the water, peel off the skin of almonds and make a fine paste in a grinder using milk if necessary. When the mixture thickens, remove and allow it to cool. Almond Kheer is healthy and easy to make Eid Special dessert. At Times Food Learn how to make Badam kheer Step by Step, Prep Time, Cook Time and required ingredients.
Instructions
Instructions to make Badam kheer:
- Pehle badam ka paste bana le
- Fir ghee me bhun le halka brun
- Fir milk add karein or 20 minute low flame par pakne de
- Fir sugar add karein 5 minute or paka le tyarr hai junior healthy badam halwa
Home ยป Recipes ยป Badam Kheer. How to make Badam Kheer -. Thick creamy dessert with a rich almond base. Badam Kheer Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Badam Kheer will always remind me of having guests over.
As simple as that Recipe of Badam kheer
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