Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, potato-brinjal sabzi. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Today I am making a very simple dry sabzi that's potato- brinjal sabzi. It goes very well along with rice-dal,rotis or parathhas. Aloo Baingan Sabzi (Potato with Brinjal ).
Potato-Brinjal Sabzi is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Potato-Brinjal Sabzi is something which I have loved my entire life. They’re nice and they look fantastic.
Recipe of Potato-Brinjal Sabzi
To get started with this particular recipe, we have to first prepare a few components. You can cook potato-brinjal sabzi using 11 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Potato-Brinjal Sabzi:
- Make ready 5-6 small size Brinjal
- Get 6-7 Baby Potatoes
- Get As needed Oil
- Get 1 pinch asfoitida
- Get 1/2 tsp Turmeric powder
- Take 1 tbsp Red chilli powder
- Make ready 1/2 tsp Garam masala
- Get 1/2 tsp coriander powder
- Prepare 1 tsp Besan
- Make ready to taste Salt
- Prepare 1tsp Garlic paste
So, when ever you buy radish, use its leaves for making sabzi with potato-brinjals or make moong dal. Aloo Baingan is a simple dry sabzi in which potatoes and brinjal are cooked together in a tomato based masala. Addition of few simple spices turn this curry into a finger licking dish. Potatoes and brinjals are by themselves a.
Instructions
Steps to make Potato-Brinjal Sabzi:
- Cut vegetables in long and thick size.
- Take a pan, add oil. Once oil is hot add asfoitida, turmeric and garlic paste.
- Add Brinjal and potatoes in it. Add all masala and salt. Don't add water. Cover it and add water in the cover. Cook it on low flame.
- Now open and add besan. Mix it well.
- Serve hot with Paratha or Roti.
Aloo Sabzi & Poori - Many North Indians Weekend Break fast. How To Make Aloo Sabzi & Poori - Aloo Sabzi & Poori/Puri is a very famous North Indian dish. Aloo patta gobhi sabzi recipe - Simple potato cabbage recipe. We use cabbage often in our diet to make curry, paratha, stir fry & salads..ki sabji, aloo sabzi, potato curry, veg kurma, cabbage sabzi, bhindi ki sabji, bhindi masala etc… Brinjal is often not liked in taste as the taste of the vegetable gets bitter and different if not used. This is a recipe from my childhood.
As simple as that Guide to Prepare Potato-Brinjal Sabzi
So that is going to wrap this up for this exceptional food potato-brinjal sabzi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
