Simple Way to Make Onion Sabji

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, onion sabji. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Onion Sabji is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Onion Sabji is something which I’ve loved my entire life. They are fine and they look fantastic.

Steps to Prepare Onion Sabji

To get started with this recipe, we have to first prepare a few ingredients. You can cook onion sabji using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Onion Sabji:

1. Prepare 3 onions chopped (preferably juliennes)
2. Make ready 3 tbsp oil
3. Take 1/4 tsp cumin seeds (Jeera)
4. Take 1/4 tsp mustard seeds (rai)
5. Prepare 8-10 curry leaves
6. Make ready 2 green chillies slit
7. Make ready 2 inch piece of ginger grated
8. Take 1/4 tsp asafoetida (heeng)
9. Take 2 tsp red chilli powder
10. Make ready 1/4 tsp turmeric powder (haldi)
11. Prepare 2 tsp coriander powder (dhaniya powder)
12. Make ready 1/4 tsp garam masala
13. Prepare 1 1/2 tsp lime juice
14. Take 2 tbsp fresh coriander (chopped)
15. Take 1/4 cup water
16. Take to taste Salt

Instructions

Instructions to make Onion Sabji:

1. Heat oil in a kadhai or a thick bottomed pan. Add cumin seeds and mustard seeds. Once the seeds splutter, add grated ginger, green chillies, and curry leaves. Tear and crush the curry leaves a little to get more flavor.
2. Add half of the chopped coriander and sauté. Add chopped onions and salt. Mix well and cook for 2-3 mins or till the onions are translucent.
3. Add, turmeric, red chilli powder, coriander powder, asafoetida, groundnuts, and garam masala. Add little water (approximately 1/4th cup) and mix well. Cook on low flame for 5-6 minutes.
4. Add lime juice and chopped coriander. Mix well and serve with Chapati.

As simple as that Recipe of Onion Sabji

So that is going to wrap it up for this special food onion sabji recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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