Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, soft chapati. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Soft Chapati is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Soft Chapati is something that I’ve loved my entire life. They are fine and they look wonderful.
How to Make Soft Chapati
To get started with this recipe, we have to prepare a few ingredients. You can have soft chapati using 5 ingredients and 9 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Soft Chapati:
- Take 400 g all purpose flour
- Prepare 1 cup hot water
- Take 1/4 cup cooking oil
- Prepare to taste Salt
- Prepare to taste Sugar
Instructions
Instructions to make Soft Chapati:
- On a bowl mix flour, sugar and salt
- Add cooking oil to the mixture and rub in until you achieve a sand like mixture
- Pour hot water on the mixture and stir using a wooden stick
- Knead using your hand until you achieve a soft texture,
- Cover and let it rest for one hour
- Cut it into sizeable balls
- Roll and fry on low heat till cooked
- Cook till your achieve golden brown colour
- Serve with any stew
As simple as that Easiest Way to Make Soft Chapati
So that is going to wrap this up with this exceptional food soft chapati recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
