Steps to Prepare Restaurant stlye chaap gravy

Bryan Jordan   08/06/2020 05:09

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 689
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 180 calories
  • Restaurant stlye chaap gravy
    Restaurant stlye chaap gravy

    Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, restaurant stlye chaap gravy. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Restaurant stlye chaap gravy is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Restaurant stlye chaap gravy is something that I’ve loved my entire life.

    How to Prepare Restaurant stlye chaap gravy

    To begin with this recipe, we have to prepare a few components. You can cook restaurant stlye chaap gravy using 12 ingredients and 2 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Restaurant stlye chaap gravy:

    1. Prepare 5-6 chaap
    2. Make ready 4 tomato
    3. Prepare 3-4 medium size onion
    4. Make ready to taste Salt
    5. Prepare 1/2 tsp red chilli powder
    6. Take 1/2 tsp turmeric powder
    7. Get 1/2 tsp garam masala
    8. Take 1 tsp tandoori masala or meat masala
    9. Prepare 2 tsp cream
    10. Take Pinch red colour mix with 2 tsp water
    11. Make ready 2 tbsp butter
    12. Prepare 2 tbsp oil

    Instructions

    Instructions to make Restaurant stlye chaap gravy:

    1. First blend onion and tomatoes keep it a side than take a pan add oil when oil heat up than add onions puree cook it for 15 minutes till onion get brown than add tomatoes again cook it for 10 minutes till oil comes out from the gravy than add all spices- salt,red chilli, turmeric,
    2. Meat masala/ tandoori masala,garam masala, mix well cook it for more 5 minutes than remove sticks from the chaaps and fry them till chaap colour get brown than add it into tomato gravy add 1 cup water and cover it till chaap get soft after that add cream mix well cover it pan for more 5 minutes again till cream mix well than serve hot pour some more cream and coriander leaves chaap gravy is ready

    As simple as that Easiest Way to Make Restaurant stlye chaap gravy

    So that is going to wrap this up with this special food restaurant stlye chaap gravy recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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