Recipe of Paul's Thanksgiving Chopped Spinach
Emily Malone 20/09/2020 00:14
Share to:
🌎 Cuisine: American
👩 1 - 2 servings
😍 Review: 737
😎 Rating: 4.5
🍳 Category: Dinner
🍰 Calories: 127 calories
Paul's Thanksgiving Chopped Spinach
Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, paul's thanksgiving chopped spinach. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Paul's Thanksgiving Chopped Spinach is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Paul's Thanksgiving Chopped Spinach is something which I have loved my entire life. They are fine and they look wonderful.
Steps to Make Paul's Thanksgiving Chopped Spinach
To get started with this recipe, we must prepare a few components. You can cook paul's thanksgiving chopped spinach using 8 ingredients and 11 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Paul's Thanksgiving Chopped Spinach:
Prepare 4 slices Wonder Bread or other crappy white bread
Make ready 2 packages frozen leaf spinach
Take 1/2-1 cup sour cream
Prepare 1 clove garlic
Make ready 1 stick butter
Make ready dash cayenne pepper
Get several grinds of fresh nutmeg
Get to taste salt and pepper
Instructions
Instructions to make Paul's Thanksgiving Chopped Spinach:
I cut off the crust and sometimes dry overnight first, then cut into croutons size with a serrated knife.
In a small skillet, melt 2 Tbs+butter and add a crushed garlic clove.
After the galic has sweat, add the bread and toss until browned. Set aside.
Thaw and squeeze out excess moisture from the spinach then roughly chop.
Melt the rest of the butter and saute the spinach.
Add some cayenne, nutmeg and salt and pepper, all to taste.
When it tastes right, set aside until just before serving.
When ready to serve, reheat the spinach.
Then add some sour cream, how much is up to you.
Finish by stirring in the croutons.
Serve hot/warm.
As simple as that Easiest Way to Prepare Paul's Thanksgiving Chopped Spinach
So that’s going to wrap this up for this exceptional food paul's thanksgiving chopped spinach recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!