Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crispy chapati. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Crispy Chapati is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Crispy Chapati is something that I’ve loved my whole life.
Recipe of Crispy Chapati
To begin with this recipe, we must first prepare a few ingredients. You can have crispy chapati using 3 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Crispy Chapati:
- Get 1 cup whole wheat flour (aata)
- Prepare To taste Salt (optional)
- Take Water as required
Instructions
Instructions to make Crispy Chapati:
- Knead a soft dough and keep aside for about 10-15 minutes. After that make medium sized balls of this dough.
- Take a ball and make a thin chapati using rolling pin and rolling board. Place this chapati on heated tawa and cook both sides.
- After cook on tawa place this chapati on direct flame and cook until you get nice colour and crisp.
- Serve roti with a dollop of ghee or butter or you can make a ball of this chapati and serve hot with ghee.
As simple as that Recipe of Crispy Chapati
So that’s going to wrap it up for this special food crispy chapati recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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