Guide to Prepare Kothu Chapati

Annie Coleman   16/11/2020 22:33

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 610
  • ๐Ÿ˜Ž Rating: 4.1
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 232 calories
  • Kothu Chapati
    Kothu Chapati

    Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, kothu chapati. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Kothu Chapati is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Kothu Chapati is something that I’ve loved my entire life.

    Guide to Prepare Kothu Chapati

    To get started with this recipe, we have to first prepare a few ingredients. You can have kothu chapati using 17 ingredients and 8 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Kothu Chapati:

    1. Take 4 Chapati
    2. Take 3 eggs
    3. Make ready 1/2 tsp mustard seeds
    4. Get 2 cardamom
    5. Make ready 1 cinnamon stick
    6. Make ready 2 cloves
    7. Make ready 2 onions (chopped small)
    8. Make ready 2 Tomato (chopped small)
    9. Get 2 green chillies
    10. Make ready 1 tsp ginger garlic paste
    11. Prepare 1/4 tsp turmeric Powder
    12. Get 1 tsp red chilli powder
    13. Take 1/2 tsp cumin powder
    14. Get 1/2 tsp garam masala
    15. Take 2 tsp chopped coriander leaves
    16. Make ready 4 tsp oil
    17. Prepare to taste salt

    Instructions

    Instructions to make Kothu Chapati:

    1. Cut the Chapati into small pieces.
    2. Take a pan, add 3 tsp of oil. Fry mustard seeds, cinnamon, cardamom and cloves. Then add Ginger garlic paste and green chillies.
    3. Then add onions, stir well as onion turns to brown.
    4. Then add all masala and stir well as the raw smell goes.
    5. Then add chopped tomato. And stir well as tomato becomes soft.
    6. Then stir the onions tomatoes to the corner of pan, add 1 tsp of oil, and break 3 eggs in it.
    7. As the eggs are boiled, stir it well. Put the cut Chapati in the pan.
    8. And mix the eggs and Chapati in it. And sprinkle coriander leaves in it.

    As simple as that Recipe of Kothu Chapati

    So that is going to wrap this up for this exceptional food kothu chapati recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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