Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, soft brown chapati. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Soft Brown chapati is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Soft Brown chapati is something which I’ve loved my entire life. They are fine and they look wonderful.
Simple Way to Make Soft Brown chapati
To get started with this particular recipe, we have to prepare a few ingredients. You can have soft brown chapati using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Soft Brown chapati:
- Prepare 1000 g brown flour
- Prepare 200 g all purpose flour
- Take to taste Sugar
- Take Salt taste
- Make ready 1/2 l milk warm
- Prepare 1/4 l water warm
- Make ready Table spoon baking powder
Instructions
Steps to make Soft Brown chapati:
- Mix all the ingredients starting with flour,sugar, salt and baking powder
- To the mix add milk then warm water. Knead till the dough is soft.
- Cover and let it rest for 30min
- Cut the dough into 4 parts and roll. Apply cooking oil to each. Cut and roll into small rolls
- Roll each roll into circular shape and place on a pan, apply cooking oil to each chapati and turn to cook both sides
- Repeat for all rolls and let them cool.
As simple as that Easiest Way to Prepare Soft Brown chapati
So that is going to wrap it up for this special food soft brown chapati recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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