Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, namkeen mathri. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Namkeen mathri is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Namkeen mathri is something which I have loved my entire life. They are fine and they look wonderful.
Namkeen Mathri recipe - How to make Namkeen Mathri. Tags Rajasthani Naashta Rajasthani Dry Snacks Jar Snacks. Mathri is a popular, classic savory snack.
Guide to Make Namkeen mathri
To begin with this particular recipe, we have to first prepare a few ingredients. You can have namkeen mathri using 8 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Namkeen mathri:
- Get 1 cup all purpose flour
- Take 1 tsp carom seeds
- Make ready 1/3 cup semolina
- Make ready 2 tbsp curd
- Make ready 4 tbsp oil
- Get 1 tsp baking powder
- Prepare 1 tsp salt
- Make ready 1 tsp black pepper
Its tea time and you wanna have something with your tea or want to eat something crispy then here you go "Mathri". Mathri is a famous North-Indian flaky snack recipe that you can have with pickle or ginger tea. Recipe Index » Festivals » Diwali Recipes » Diwali Namkeen » Methi mathri recipe. Methi mathri recipe - savory, flaky and deep fried snack recipe made with flour, oil, ajwain, kasoori methi and cumin seeds.
Instructions
Instructions to make Namkeen mathri:
- Mix all the ingredients well and make a hard dough.
- Make oil hot to fry and rest the dough for 15 minutes
- Start flattening the dough and use any round or shaped utensils to cut the shape of small mathri.
- Use fork to pinch it all over and fry at high flame until looks golden not brown.
- Enjoy crispy so crunchy mathri as snack.preservable for one week to 10 days
Mathri recipe - traditional punjabi snack made during diwali or karwa chauth. it is one of the popular tea. -~---~-~- Please watch: "बनाये नरम-नरम, सफेद,और फूली फूली सूजी की रोटियाँ . Mathri recipe with step by step photos - mathri or mathiya or mathari is a popular snack in north India and there Are many versions of making mathari. This recipe is for Punjabi style mathri which is flaky and is spiced with ajwain (carom seeds), kali mirch (black pepper), kasuri methi (dry fenugreek leaves) and jeera (cumin seeds). Mathri is a popular North Indian snack. Namkeen mathri snack is popular in Rajasthan, Delhi, Haryana, Punjab Uttar Pradesh & Uttarakhand.
As simple as that Recipe of Namkeen mathri
So that’s going to wrap this up with this exceptional food namkeen mathri recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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