Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pineapple teriyaki homemade beef jerky. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pineapple Teriyaki Homemade Beef Jerky is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Pineapple Teriyaki Homemade Beef Jerky is something which I have loved my whole life. They are fine and they look wonderful.
Steps to Prepare Pineapple Teriyaki Homemade Beef Jerky
To get started with this particular recipe, we must prepare a few ingredients. You can cook pineapple teriyaki homemade beef jerky using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Pineapple Teriyaki Homemade Beef Jerky:
- Make ready 6 lbs beef roast
- Prepare 1 can pineapple juice
- Make ready 24 oz. Worcestershire sauce
- Get 24 oz. Soy sauce
- Get 5 oz. Teriyaki sauce
- Make ready 1/2 cup Brown sugar
- Make ready Black Pepper
Instructions
Instructions to make Pineapple Teriyaki Homemade Beef Jerky:
- Freeze roast for 30 mins prior to cut time. When ready, Combine ingredients (all except black pepper) in large mixing bowl. Slice meat to quarter inch thick slices. Marinate for 24hrs.
- Place meat strips on racks in dehydrator and sprinkle black pepper on tops to desired taste.
- Leave in dehydrator for 10-12 hrs. Or until desired level of tenderness is achieved.
- Once the meat is ready, place in ziplock baggies or for longer keep place in Mason jars and in the fridge. You can even freeze it! Enjoy!
As simple as that Recipe of Pineapple Teriyaki Homemade Beef Jerky
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