Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, jackfruit laddu. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Jackfruit Laddu is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Jackfruit Laddu is something that I’ve loved my whole life.
Easiest Way to Make Jackfruit Laddu
To get started with this recipe, we must prepare a few components. You can have jackfruit laddu using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Jackfruit Laddu:
- Make ready 1 cup jackfruit pulp
- Get 1 cup rava
- Make ready 2 tbsp cream
- Take 1/4 cup milk
- Prepare 3 tsp Sugar(amount depends upon your taste and sweetness of jackfruit)
- Make ready 1 tbsp ghee
- Take 2 tbsp milkpowder
- Get 1/4 teaspoon elaichi powder and
- Make ready As required dryfruits for garnishing
Instructions
Steps to make Jackfruit Laddu:
- At first make a paste of jackfruit pulp, milk, cream and sugar in a mixer.
- In a pan roast rava till golden colour.
- Now add jackfruit paste and cook till mixture becomes thick. Now add milk powder. Mix well.
- Turn off the flame.Let the mixture cool for a while.
- Now add elaichi powder and mix well.
- Make small laddus and garnish with dryfruits of your choice.
As simple as that Simple Way to Make Jackfruit Laddu
So that is going to wrap this up for this special food jackfruit laddu recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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