Easiest Way to Prepare Cast iron skillet Pineapple Upside Down Cake

Randy Keller   26/11/2020 07:22

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 291
  • 😎 Rating: 4.9
  • 🍳 Category: Lunch
  • 🍰 Calories: 289 calories
  • Cast iron skillet Pineapple Upside Down Cake
    Cast iron skillet Pineapple Upside Down Cake

    Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cast iron skillet pineapple upside down cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Cast iron skillet Pineapple Upside Down Cake is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Cast iron skillet Pineapple Upside Down Cake is something which I have loved my whole life.

    Steps to Make Cast iron skillet Pineapple Upside Down Cake

    To get started with this recipe, we must prepare a few components. You can cook cast iron skillet pineapple upside down cake using 8 ingredients and 12 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Cast iron skillet Pineapple Upside Down Cake:

    1. Prepare 1 box butter golden yellow cake mix. Can make homemade cake also
    2. Take 1 cup pineapple juice from drained pineapples
    3. Take 1 cup packed brown sugar
    4. Prepare 1 can sliced or chunked pineapple (see note)
    5. Prepare 1 jar maraschino cherries drained
    6. Prepare 1 stick butter
    7. Prepare Γ—Γ—Γ— noteΓ—Γ—Γ—
    8. Get Can use crushed pineapple but drain well

    Instructions

    Steps to make Cast iron skillet Pineapple Upside Down Cake:

    1. Heat oven to 350 degrees
    2. I use iron skillet but cake pan will do. Round pan will make 2 cakes
    3. Place stick of butter in skillet and place in oven to melt butter.
    4. When melted, sprinkle brown sugar over butter and press down.
    5. Place pineapple rings in a circle and fill up pan.
    6. Place cherries in holes in pineapple.
    7. Mix cake according to box directions but use reserved pineapple juice in place of water.
    8. Pour cake batter over the top of pineapples evenly.
    9. Place in preheated oven and bake until golden brown and toothpick inserted comes out clean.
    10. When cake is done, flip out cake onto a plate or pan that is bigger than the pan.
    11. Be careful when flipping out of pan. The sugar syrup is very hot and will burn you.
    12. Let cool and enjoy!

    As simple as that How to Make Cast iron skillet Pineapple Upside Down Cake

    So that’s going to wrap it up with this special food cast iron skillet pineapple upside down cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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