Easiest Way to Prepare Katahal (jackfruit) ki sabji

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, katahal (jackfruit) ki sabji. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This Katahal Recipe video will show you how to make homemade Kathal Ki Sabji (Jackfruit). This Vegetarian Indian Food is North Indian Cuisine & is also. Hi viewers welcome to our channel veg village food today my granny prepared jackfruit recipes indian style hope you like our recipe KATHAL KI SABJI.

Katahal (jackfruit) ki sabji is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Katahal (jackfruit) ki sabji is something which I’ve loved my whole life.

Steps to Prepare Katahal (jackfruit) ki sabji

To get started with this particular recipe, we must prepare a few ingredients. You can have katahal (jackfruit) ki sabji using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Katahal (jackfruit) ki sabji:

1. Prepare 1/2 kg Jackfruit
2. Get 1 bowl Chopped onion
3. Make ready 1 bowl Chopped tomato
4. Make ready 1/2 tsp Cumin seed half spoon
5. Make ready 1 table spoon Ginger
6. Take as needed Oil for frying and tempering
7. Get 1/2 tsp Turmeric
8. Take to taste Red chilli powder
9. Get to taste Salt
10. Make ready 1 tbsp Corriender powder

While we eat ripe jackfruit just plain, with unripe jackfruit I make a few recipes like kathal pulao, kathal biryani, kathal curry and jackfruit. This recipe of kathal ki sabzi is meant for days when you have the leisure to hang out in the kitchen for at least an hour, and the mood to put it a little extra into your cooking. The end result though, is worth every minute of the time and effort. Kathal Ki Sabji is a spicy and delicious jackfruit curry served as a side dish with rotis or chapatis.

Instructions

Instructions to make Katahal (jackfruit) ki sabji:

1. Firstly cut and clean jackfruit.now heat oil in a pan for frying.frying jackfruit on a low medium flame.
2. Now it's time for tempering.heat another pan.fry onion when it's colour change add tomatoes,salt,turmeric,mirchi, corriender powder all in it and let it stir for few minutes.
3. After that add fry jackfruit in second pan and let it cook for 10 to the 5 minutes on slow flame.now it's ready to eat.

Kathal ki sabzi, as the name says, is a spicy vegetarian delight made with jackfruit. This vegetarian recipe is mostly popular in Northern regions of India and. Kathal ki Sabzi Recipe, Learn how to make Kathal ki Sabzi (absolutely delicious recipe of Kathal ki Sabzi ingredients and cooking method) About Kathal Ki Sabzi Recipe Kathal Recipe: Kathal or Jackfruit is actually a summer fruit that may look intimidating, but. This Kathal ki Subzi with step by step photos gives you a quick and easy way to enjoy raw jackfruit.

As simple as that Simple Way to Prepare Katahal (jackfruit) ki sabji

So that is going to wrap it up with this exceptional food katahal (jackfruit) ki sabji recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page