Steps to Make Jackfruit Kabab

Amy Haynes   09/07/2020 22:24

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 478
  • ๐Ÿ˜Ž Rating: 4.3
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 205 calories
  • Jackfruit Kabab
    Jackfruit Kabab

    Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, jackfruit kabab. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Jackfruit Kabab is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Jackfruit Kabab is something which I have loved my whole life. They are nice and they look fantastic.

    Recipe of Jackfruit Kabab

    To get started with this recipe, we have to first prepare a few components. You can cook jackfruit kabab using 10 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Jackfruit Kabab:

    1. Get 2 cup Jackfruit(boiled)
    2. Take 1 cup Split bengal Gram (boiled)
    3. Make ready 1 tsp Ginger-garlic Paste
    4. Take 1 tsp Red Chilli Powder
    5. Make ready 2 tsp Garam Masala
    6. Prepare 1 tsp Dry Mango Powder
    7. Take 1/4 cup Chopped Green Onion
    8. Take 1/4 cup Chopped Coriander
    9. Prepare 1 tsp Mustard Oil
    10. Make ready To taste Salt

    Instructions

    Steps to make Jackfruit Kabab:

    1. Take jackfruit in a bowl and mash it. Now take split bengal gram and mash it too.
    2. Now add all ingredients and mix well, and keep aside for 5 min.
    3. Now make make kabab of it and put it into preheated air fryer for 20 min.
    4. Our kabab are ready to serve. Serve it with green chutney.

    As simple as that Steps to Make Jackfruit Kabab

    So that is going to wrap it up for this exceptional food jackfruit kabab recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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