Recipe of Green Jackfruit Masala

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, green jackfruit masala. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Green Jackfruit Masala is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Green Jackfruit Masala is something which I have loved my entire life.

Easiest Way to Prepare Green Jackfruit Masala

To get started with this particular recipe, we have to first prepare a few components. You can have green jackfruit masala using 18 ingredients and 5 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Green Jackfruit Masala:

1. Take 650 gms Green Jackfruit
2. Get 2 medium Potatoes
3. Take 3 large Onion
4. Make ready 8 Cloves Garlic
5. Take 100 gms Curd
6. Take 100 ml Mustard Oil
7. Prepare 2 tbsp salt
8. Take 1 tbsp Sugar
9. Prepare 2 cups Water
10. Make ready 1 tbsp Vinegar
11. Prepare For Spices-
12. Take 2 tbsp Turmeric Powder
13. Take 1 tbsp Red Chilli Powder
14. Prepare 1 pinch Asafoetida
15. Take 1 each Whole Spices
16. Take 1 pc Bay Leaves
17. Prepare 1 tsp cumin seeds
18. Take 1 Red Chilli

Instructions

Instructions to make Green Jackfruit Masala:

1. Cut the Jackfruit in medium size pieces, cut the potatoes in 4 pc. Marinate the Jackfruit pieces with Turmeric powder 1/2, Slight Salt and Vinegar and keep aside.
2. Make a paste of 1 onion and Garlic cloves. Take 2 onions cut, add salt, sugar, Curd, spices dust and onion-garlic paste. Add mustard Oil 3/4(75ml) in it.
3. Add jackfruit pieces in the masla and mix well. Keep the marinated Jackfruits aside for 15 minutes.
4. Take a pressure cooker and place the same in medium heat gas oven, add 25ml (1/4) mustard oil, and whole spices in it. Add marinated jackfruits and cook in high heat for 5 minutes. Add potato pieces as shown in picture.
5. Pressure cook in low heat for 25 minutes and keep aside it for 10 minutes for cooling. Open up the lid and mix well. Serve hot.

As simple as that How to Prepare Green Jackfruit Masala

So that is going to wrap it up with this special food green jackfruit masala recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page