How to Make Jackfruit Cutlet

Polly Payne   07/11/2020 06:14

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 114
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 253 calories
  • Jackfruit Cutlet
    Jackfruit Cutlet

    Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, jackfruit cutlet. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

    Jackfruit Cutlet is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Jackfruit Cutlet is something which I’ve loved my entire life. They’re fine and they look fantastic.

    Recipe of Jackfruit Cutlet

    To begin with this recipe, we must prepare a few components. You can cook jackfruit cutlet using 12 ingredients and 12 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Jackfruit Cutlet:

    1. Get 300 gm Raw Jackfruit pieces
    2. Prepare 1 medium sized Potato
    3. Make ready 1 medium sized Sweet Potato
    4. Make ready 2 Green Chillies chopped
    5. Make ready 1/3 rd teaspoon Turmeric powder
    6. Get 1/2 teaspoon Coriander powder
    7. Prepare 1/2 teaspoon roasted Jeera powder
    8. Prepare 1/4 tsp Chat masala
    9. Make ready 1/4 tsp Kasuri Methi
    10. Get 1/2 teaspoon Chilli flakes
    11. Make ready to taste Salt
    12. Prepare as needed Vegetable oil to deep fry the cutlets

    Instructions

    Instructions to make Jackfruit Cutlet:

    1. Peel, cut in small pieces,clean and take jackfruit pieces in a pressure cooker.
    2. Pressure cook them with little water until cooked completely.
    3. Drain and mince them in a mincer.
    4. Boil and mash potato and sweet potato.
    5. Add minced boil jackfruit to the mashed potatoes.
    6. Mix them well.
    7. Add salt, turmeric powder,chopped green chillies, coriander powder, roasted jeera powder, kasoori methi, chat masala and chilli flakes.
    8. Mix them well so that spices incorporate well to the mixture.
    9. Make 2 inch diameter patties out of the maixture.
    10. Deep fry them in hot oil in batches until golden brown.
    11. Transfer the cutlets to kitchen towel to remove excess oil.
    12. Serve them as snack or as side dish.

    As simple as that Simple Way to Prepare Jackfruit Cutlet

    So that’s going to wrap this up with this special food jackfruit cutlet recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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