Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, jackfruit samosa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jackfruit Samosa is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Jackfruit Samosa is something which I’ve loved my whole life.
Guide to Prepare Jackfruit Samosa
To get started with this particular recipe, we must prepare a few ingredients. You can cook jackfruit samosa using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Jackfruit Samosa:
Prepare 100 grama Maida flour
Prepare 250 grams finely chopped Jackfruit
Prepare 250 grams grated coconut
Get 3 tablespoon sugar
Make ready 6 Samosa sheets
Take For frying Oil
Instructions
Steps to make Jackfruit Samosa:
Make a paste with water & maida flour (This will be used as a gum for sticking the samosa sheets while folding)
Mix finely chopped jack-fruit, grated coconut and sugar. (Sugar is optional and it depends the sweetness of jack-fruit)
Apply the paste prepared in the 1st step on the borders of samosa sheet (folding instructions already there on the pack of samosa sheet, which is available in supermarkets)
Fill the 2nd step ingredients inside the folded samosa sheet (aprox. 25-30g is required for one samosa)
Fold the sheets as instructed on the samosa sheet pack (Can be kept frozen for later use)
Heat desired oil in a pan, fry both sides till golden brown colour
Serve hot
As simple as that How to Make Jackfruit Samosa
So that’s going to wrap it up with this special food jackfruit samosa recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!