Guide to Prepare Cast-Iron Pineapple Upside-down Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, cast-iron pineapple upside-down cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Cast-Iron Pineapple Upside-down Cake is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cast-Iron Pineapple Upside-down Cake is something which I have loved my entire life. They’re nice and they look fantastic.

Steps to Make Cast-Iron Pineapple Upside-down Cake

To begin with this recipe, we have to first prepare a few components. You can have cast-iron pineapple upside-down cake using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Cast-Iron Pineapple Upside-down Cake:

1. Take 1/2 cup butter, thinly slice
2. Take 1 cup brown sugar
3. Prepare 1 can pineapple rings, drained
4. Make ready 1 can maraschino cherries
5. Take 1 cup all-purpose flour
6. Prepare 2 tsp baking powder
7. Get 3 eggs
8. Get 1 cup sugar
9. Prepare 3 tbsp hot water

Instructions

Instructions to make Cast-Iron Pineapple Upside-down Cake:

1. Preheat oven to 350°. Put butter slices evenly in the bottom of a 9-10"cast-iron skillet. Sprinkle with brown sugar. Arrange pineapple rings on top. Put a cherry in each pineapple ring.
2. In a small bowl, combine flour and baking powder.
3. In a medium bowl, lightly beat eggs. Gradually add granulated sugar to mixture, then mix in water. Add dry ingredients, mixing well.
4. Pour batter over the pineapple rings in the skillet. Bake for 45 minutes, or until a toothpick inserted into the center comes out clean. Remove cake while it is still hot by inverting the skillet onto a cake plate. Serve with whipped cream.

As simple as that Recipe of Cast-Iron Pineapple Upside-down Cake

So that’s going to wrap this up for this exceptional food cast-iron pineapple upside-down cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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