Recipe of Kathal Biryani

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, kathal biryani. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Kathal Biryani is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Kathal Biryani is something that I’ve loved my entire life. They are nice and they look fantastic.

Recipe of Kathal Biryani

To get started with this particular recipe, we must prepare a few components. You can cook kathal biryani using 13 ingredients and 2 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Kathal Biryani:

1. Make ready 1 cup basmati rice
2. Get 1 cup pieces of kathal
3. Make ready 4-5 onions
4. Get Some garlic and ginger paste
5. Take 2 spoon biryani masala
6. Get 4-5 cloves
7. Make ready 7-9 black pepper
8. Get 2 pieces cinnamon bark
9. Make ready 3-4 Cardmom
10. Prepare 1 cup curd
11. Prepare 1 spoon turmeric powder
12. Make ready 1 spoon garam masala
13. Get to taste Salt

Instructions

Steps to make Kathal Biryani:

1. Take a bowl boil some water with salt oil cinnamon, clove and rice half cooked it and drain the water. Add 2-3 spoon oil in kadhai add pieces of kathal and fry till it become brown. Keep it aside
2. Add some oil in kadhai add chopped onion and fry it to become brown take it out. Add some fry onion in the kadhai add ginger garlic paste, cloves, black pepper, curd, biryani masala, turmeric powder, salt and ready the masala till it become brown and leaves the oil. Then take out the masala and in kadhai grease it with ghee add some masala later on top of it rice layer and continue the same..add ghee from side and on top garnish it with fried onions and food colour(optiona), kesar, serve hot.

As simple as that Steps to Prepare Kathal Biryani

So that is going to wrap this up with this exceptional food kathal biryani recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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