Steps to Prepare Chicken Enchiladas

Gertrude Holloway   01/09/2020 03:04

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1021
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 289 calories
  • Chicken Enchiladas
    Chicken Enchiladas

    Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken enchiladas. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

    Chicken Enchiladas is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Enchiladas is something which I’ve loved my whole life. They are fine and they look fantastic.

    How to Prepare Chicken Enchiladas

    To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken enchiladas using 14 ingredients and 4 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chicken Enchiladas:

    1. Make ready 1 large onion, chopped
    2. Make ready 1/4 cup green pepper, chopped
    3. Get 6 tbsp butter
    4. Take 1/2 cup all-purpose flour
    5. Get 3 cup chicken broth
    6. Make ready 10 oz can diced tomatoes
    7. Get 2 tbsp jalapeño peppers, chopped
    8. Make ready 1 tsp ground cumin
    9. Take 1 tsp chili powder
    10. Take 1/2 tsp garlic powder
    11. Prepare 1 packages cream cheese (8 oz), cubed
    12. Get 8 cup chicken, cooked and cubed
    13. Make ready 6 cup Monterey Jack cheese, shredded
    14. Make ready 15 large tortillas

    Instructions

    Instructions to make Chicken Enchiladas:

    1. In a large skillet, saute onion and green pepper in butter until tender. Stir in flour until blended. Gradually stir in broth.
    2. Bring to a boil, cook and stir for 2 minutes. Reduce heat and add the tomatoes, jalapeno pepper, and seasoning. Cook for 5 minutes or until heated through. Stir in cream cheese and shredded cheese until melted. Stir in Chicken
    3. Spoon 1/2 cup down the center of each tortilla. Fold ends and sides over filling place into greased 13 inch by 9 inch baking dish and bake at 350°F for 30 minutes.
    4. Option: If desired, instead of baking, freeze enchiladas in air tight freezer bags. And bake from frozen for 35 minutes as as above.

    As simple as that Steps to Make Chicken Enchiladas

    So that’s going to wrap this up with this exceptional food chicken enchiladas recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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