Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, saffron rice. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Saffron Rice is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Saffron Rice is something that I have loved my whole life.
Easiest Way to Make Saffron Rice
To get started with this recipe, we have to prepare a few components. You can cook saffron rice using 7 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Saffron Rice:
- Make ready 1 orange bell pepper
- Get 1 handful dried barberries (or dried cranberries)
- Make ready 1 cup rice, uncooked
- Prepare 1 pinch saffron threads
- Get 2 cups water
- Prepare to taste seasoning
- Take olives (optional)
Instructions
Instructions to make Saffron Rice:
- Slice the pepper as thinly or as roughly as you like. Fry in a tablespoon of oil in a pot over medium high heat
- As soon as it becomes fragrant (5 min), add washed barberries. Stir
- Next, add saffron (I added quite a generous pinch) and rice. Stir everything
- Lower the heat then add water. Stir until most of the liquid is absorbed (15 min), then take off heat and cover with a lid for about 10 minutes
- Taste and season to your liking. Serve with olives if desired. Enjoy :)
As simple as that Recipe of Saffron Rice
So that is going to wrap it up with this exceptional food saffron rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Print this page
