Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potato roses. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Potato Roses is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Potato Roses is something that I have loved my entire life. They’re nice and they look wonderful.
Recipe of Potato Roses
To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato roses using 5 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Potato Roses:
- Make ready 3 Potatoes thinly sliced
- Prepare 1 tsp Red chilli powder
- Take 1 tsp Chat Masala
- Take 1 tbsp Lemon juice
- Prepare 1/2 tsp Salt
Instructions
Instructions to make Potato Roses:
- Peel and slice the potatoes very thinly with a slicer. Rinse them in water once or twice. Pat dry and arrange about 10-12 halved slices in a line overlapping each other. Or else take one slice and fold it as seen in the pics. Wrap one or two slices around it thus shaping it as a rose. In this way you will get one rose each time.
- Now starting from one end, fold it until the last slice. Secure each with the help of a toothpick either one or two. Similarly make all roses in the same way. Deep fry them in hot oil on a medium high heat. Sprinkle the spices according to taste. Squeeze some lemon juice.
- Serve hot with ketchup or any sauce of choice. Enjoy!
As simple as that How to Prepare Potato Roses
So that is going to wrap this up with this special food potato roses recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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