Recipe of Ham and Garbanzo Bean Soup

Frank Leonard   06/10/2020 01:48

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1380
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 220 calories
  • Ham and Garbanzo Bean Soup
    Ham and Garbanzo Bean Soup

    Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ham and garbanzo bean soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

    Ham and Garbanzo Bean Soup is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Ham and Garbanzo Bean Soup is something which I have loved my entire life. They are fine and they look fantastic.

    Recipe of Ham and Garbanzo Bean Soup

    To begin with this particular recipe, we have to first prepare a few components. You can cook ham and garbanzo bean soup using 14 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Ham and Garbanzo Bean Soup:

    1. Prepare 4 leaves bay leaf
    2. Take 1/4 cup parsley
    3. Prepare 2 tablespoons chopped cilantro
    4. Make ready 1/4 cup rendered pork fat pieces caramelized
    5. Take 1-1/2 cup diced smoked ham
    6. Take 1 large onion diced
    7. Prepare 1 teaspoon granulated garlic powder
    8. Prepare 6 cups water
    9. Get 6 cups water for soaking
    10. Prepare 12 ounces dried Garbanzo beans
    11. Take 2 tablespoons saffron flowers not the stems
    12. Get 1 teaspoon salt
    13. Take 1 teaspoon ground cumin
    14. Prepare 2 large limes

    Instructions

    Instructions to make Ham and Garbanzo Bean Soup:

    1. Render the fat from some pork pieces pour the drippings aside for another recipe.
    2. Wash and look over the beans boil in 6 cups of water for 5-7 minutes. Turn off heat and soak for an hour. Drain.
    3. Add 6 cups of water to the beans with the caramelized pork fat pieces some of this has a lot of meat on it. Bring to a boil in the same pot you rendered the pork fat it should have pork bits in bottom. Deglaze with the water.
    4. Bring to a boil add the bay leaves, parsley, cilantro, onions, saffron flowers, and ham. When it boil turn on low cover and simmer for 30 minutes
    5. After 30 minutes add the salt, white pepper powder, and ground cumin. Cover and simmer longer.
    6. After 1 hour add the juices of 1 lime
    7. Add soup to a bowl, slice the second lime for a good squeeze of juice. I hope you enjoy!!

    As simple as that Guide to Prepare Ham and Garbanzo Bean Soup

    So that is going to wrap it up with this special food ham and garbanzo bean soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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